Trout in aubergine served on mushroom sauce Thin slices of marinated fowl served on leaves os green salad Flakes of veal in tuna sauce with capers Venision patĕ with cranberry
Composition of our salads and vegetarian delicasies
Colourful salad with baked Salmon and vinegar Horse-radish terrina Caprese
Hot dishes:
Pork sirloins in rosemary sauce Baked Salmon served on vegetable tagliatelle
Delicious home made French cookies:
-With cheese and herbs -With red pepper -With fresh tomato and Dijon mustard
Selection of bread:
-Bread rolls with herbs -Focaccia -Wholemeal bread with raisins
Desserts:
Apple strudel with raisins White chocolate mousse with raspberry sauce
Plate of fruits:
Cold and hot drinks included (coffee, tea, mineral water, fruit juices)
3. Coffee breaks options:
- coffee, tea: 10 pln per person
- coffee, tea, home-made cookies: 18 pln per person
- coffee, tea, water: 15 pln per person
- coffee, tea, water, home-made cookies: 20 pln per person
- coffee, tea, water, juices: 20 pln per person
- coffee, tea, water, juices, home-made cookies: 25 pln per person
- coffee, tea, water, juices, home-made cookies, sandwiches (3 per person): 37 pln per person
- coffee, tea, water, juices, home-made cookies, sandwiches (3 per person), fruits: 45 pln per person
4.Dinner offer
Aperitif:
Prosecco di Casa Bottega
Cold apetizer:
Tuna fish marinated with fennel and lime sprinkled with colourful pepper
Hot apetizer:
Pumpkin gniocchi with mushrooms and Rucola
Main Course :
Deer saddle with chestnuts in a Porto sauce Or Angler fried with foie gras in a shrimp sauce
Dessert:
Yoghurt bavarese with fresh fruits
Cold and hot drinks included (tea, coffee, mineral water)
Wine offer:
White Wine: I Sistri 2006 FATTORIA DI FELSINA w cenie 99 pln / 1 bottle
Red Wine: Barbera D’alba 2003 Paroilero SOTTIMANO w cenie 169 pln / 1 bottle
